Recipe: Tasty Lemon lavender chicken thighs

Lemon lavender chicken thighs.

You can have Lemon lavender chicken thighs using 4 ingredients and 5 steps. Here is how you cook that.

Ingredients of Lemon lavender chicken thighs

1. It's 1/2 small of Lemon.
2. You need 1/2 tsp of Culinary grade lavender.
3. You need of Himalayan pink salt.
4. It's 1 of Skin on, bone in chicken thigh.

Lemon lavender chicken thighs instructions

1. If you want, debone chicken thigh before you start and save bone for broth later..
2. Cut lemon and squeeze juice on underside of thigh. Let sit for a while..
3. Salt chicken as desired.
4. Rub lavender on both sides of chicken while cast iron skillet heats up..
5. Cook chicken thigh in skillet until skin is crispy and inside is 165°F on your meat thermometer..

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